- 2 tablespoons olive oil
- 1/2 pound boneless skinless chopped chicken breasts
- 2/3 cup of your favorite BBQ sauce
- Flour
- 1 (13.8 ounce) pizza dough package
- 1 cup shredded Gold Creek Farm’s award-winning smoked cheddar
- 3/4 cup shredded Gold Creek Farm’s parmesan
- 1/2 thinly sliced medium red onion
- 3 tablespoons chopped fresh cilantro
Preheat oven to 400 degrees Fahrenheit. Remove pizza dough from refrigeration (it is easier to shape when at room temperature). Heat the oil in a large skillet over medium heat. Add chopped chicken breasts and sauté until golden brown (10-15 minutes). Remove from heat and toss chicken with 2 tablespoons of BBQ sauce evenly over pizza dough. Sprinkle with chicken, onions, smoked cheddar, and parmesan. Bake for 20 minutes or until cheese bubbles. Sprinkle with chopped cilantro and slice.
Sponsor: Gold Creek Farms
