Kristin Petrucci with Buona Forchetta Utah makes an authentic spaghetti dish with sautéed garlic, extra virgin olive oil and shrimp. To learn more about her cooking class or to have Buona Forchetta host your next party visit buonaforchettaut.com.
Kristin is having a giveaway to her cooking classes:
Oct. 5th pesto class & $20 GIFT CARD follow @Redstoneoliveoil and @buonaforchettaut, a $40 value
Oct. 7th class pasta & smoked salmon sauce follow @lemonandsagemarket and @buonaforchettaut , a $45 value
Every friend tagged receives an extra entry.
