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Easy Christmas Fudge

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Posted at 11:25 AM, Dec 15, 2017
and last updated 2017-12-15 14:42:14-05

Ingredients:

  • 4 cups sugar
  • 1 stick of butter
  • 1 can evaporated milk
  • 1 large milk chocolate bar broken up (7oz.)
  • 1 pkg. milk chocolate chips (12oz.)
  • 22 large marshmallows, torn up (or 2 cups mini)
  • 2 cups chopped walnuts
  • 1 tsp. vanilla

Directions:

Combine butter, sugar, and evaporated milk in a pot and bring to a boil.

Continue at a medium boil for 7 minutes, stirring frequently.

Remove from heat and slowly stir in the rest of the ingredients.

Pour into a greased 9×13 pan and allow to cool.

Cut into squares to serve or give as gifts.

This fudge freezes well.