Black Bear Diner serves up good old-fashioned food and classic comfort food like chicken fried steak, meatloaf, pot roast and burgers with hand-dipped milkshakes as well as hearty breakfasts all day, every day.
The first Black Bear Diner was opened in 1995 by Bruce Dean and Bob and Laurie Manley in Mt. Shasta, a small town in Northern California.
That location is still open today and Black Bear Diner has expanded to 14 states: Arizona, Arkansas, California, Colorado, Idaho, Kansas, Nevada, Montana, Missouri, Oklahoma, Oregon, Texas, Utah, and Washington.
Here in Utah there are 13 locations and if you mention you saw this segment on The PLACE, you'll get 20 percent off your visit.
Black Bear Diner is known for their huge portions of food, but they also offer Little Less portions for smaller appetites and Diner Deals.
**Get 2 Free Meals Your First Year** when you join the Bear Lovers eClub—one for joining and another for your birthday –Text Bearclub to 94418 to join.
Black Bear Diner is always looking for great team members, it's a great place to work and is a growing restaurant group. For more information text blackbear to 85000!
You can find the location closest to you at blackbeardiner.com
