The Place


Salt Lake Foodie branched out from his faves at two local spots

Posted at 1:15 PM, Jun 21, 2022
and last updated 2022-06-21 15:15:24-04

Chase from Salt Lake Foodie only gives good reviews — so if he tells you about a place, you know it's good.

This week he went to two of his favorite local spots, but he branched out on his order — and he was pleasantly surprised.

And, he's recommending the items to you as well.

Sicilia Mia – Holladay

  • Calamari & Gamberi A fried mixture of calamari and shrimp, crispy and golden, served with our homemade red sauce.
  • Caprese Made with Utah tomatoes, EVOO and house made mozzarella cheese.
  • Veal Saltimbocca The original version of this dish is saltimbocca alla Romana ("saltimbocca Roman-style"), which consists of veal, prosciutto and sage, rolled-up and cooked in dry white wine and butter.
  • Gnocchi Shrimp E Pistacchio Homemade gnocchi with sautéed shrimp and pistachios.

Mr. Charlie's Chicken Finger – Murray and Draper

  • Nashville Wrap - Fresh Tortilla, Melted Cheese, 3 Fingers tossed in Nashville Hot Honey Sauce, Slaw and Pickles served with your choice of Fries or Slaw
  • Buffalo Po' Boy - 3 Fingers tossed in Buffalo Sauce, Lettuce, Sliced Tomatoes on a Fresh Roll served with your choice of Fries or Slaw
  • Loaded Nashville Fries - Cheese fries topped with boneless wings tossed in Nashville sauce, slaw, pickles and Charlie sauce.

Follow Chase's foodie findings on Instagram "slcfoodie", TikTok "slcfoodie" and on Facebook "Salt Lake Foodie".