Every week we love to get recommendations for restaurants to try either for dine-in or takeout with Chase from Salt Lake Foodie.
Here are this week's:
Blue Fish Sushi Bar - South Jordan
The Korean BBQ roll is a California roll topped with Korean pork BBQ and served with a side of cucumber salad
The King roll has baked lobster, avocado, and tempura onion inside, and it's topped with spicy tuna and torched toro (a smooth and buttery cut from blue fin tuna), eel sauce, spicy mayo, and ponzu sauce (a light cirtus based sauce)
Korean BBQ ribs are charbroiled, marinated short ribs served on a sizzling platter
Dirty Bird Fried Chxx – Ogden and Provo
Dirty Bird - Fried chxx, bacon, pimento cheese, chili oil, mayo, pickles
Dirty Fries - Pimento cheese and bacon
Classic Chxx - Fried chxx, house spicy ketchup, chili oil, mayo, pickles, "Ranchberg"
Be sure to catch all of Chase's foodie findings on Instagram "slcfoodie", TikTok "slcfoodie" and on Facebook "Salt Lake Foodie".
