When the temperatures are hot outside, you probably crave a cold, refreshing drink.
Chef Jeff delivers in these recipes: Frozen Hot Chocolate and Whipped Lemonade.
Frozen Hot Chocolate
2 c. milk
4 packets hot cocoa mix (3/4 c.)
3 c. ice
Shaved chocolate and whipped cream for garnish
Make the frozen hot chocolate: Add all of its ingredients to a blender and blend until mostly smooth. Add the mixture to a glass. Topp with some whipped cream and shave some good chocolate on top. Enjoy!
3 c. ice
2 c. sweetened whipped cream, bought or made
1/2 c. sweetened condensed milk
1/2 c. fresh lemon juice
Lemon zest for garnish
Make the Whipped Lemonade: Combine the ice, condensed milk, fresh lemon juice, and one cup of the whipped cream in a blender. Blend until creamy and smooth. Pour the mixture into a glass and garnish with some of the extra whipped cream and lemon zest. Enjoy!
For more recipes, please visit: smithsfoodanddrug.com.