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Utah Tip Challenge is a grassroots fundraising campaign to support restaurant staff with a surprise tip

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Restaurant workers have been disproportionately impacted to the pandemic due to fewer people dining out.

Inspired by a similar initiative in Nashville, Utah Tip Challenge is a weekly grassroots fundraising campaign that began in August to help support restaurant staff with a surprise tip.

100 percent of what is donated each week is given as a gratuity to a different restaurant during a surprise visit.

The reaction and gratitude from staff and owners has been fantastic and emotional.

So far, every restaurant owner has paid it forward -- donated to the following week's challenge.

Follow Utah Tip Challenge on Facebook and Instagram. And you can donate on Venmo - @utahtipchallenge.