Chase, SLC Foodie, loves sharing his foodie finding and each week he brings us two must-try restaurants!
Blue Fish Sushi Bar - South Jordan
The Korean BBQ roll is a California roll topped with Korean pork BBQ and served with a side of cucumber salad
The King roll has baked lobster, avocado, and tempura onion inside, and it’s topped with spicy tuna and torched toro (a smooth and buttery cut from blue fin tuna), eel sauce, spicy mayo, and ponzu sauce (a light cirtus based sauce)
Korean BBQ ribs are charbroiled, marinated short ribs served on a sizzling platter
Dirty Bird Fried Chxx – Ogden, Provo, and soon in Clearfield!
Dirty Bird - Fried chxx, bacon, pimento cheese, chili oil, mayo, pickles
Dirty Fries - Pimento cheese and bacon
Classic Chxx - Fried chxx, house spicy ketchup, chili oil, mayo, pickles, "Ranchberg"