It's #TakeoutTuesdsay and Chase from Salt Lake Foodie has great suggestions!
Oak Wood Fire Kitchen - Draper
Prosciutto & Arugula - Prosciutto, ricotta, parmesan, lemon vinaigrette.
Hot Honey Pepperoni - Creminelli pepperoni, tomato, mozzarella, hot honey.
Elote - Roasted corn, shishito peppers, lime mayo, cotija, cilantro, morita chili dust.
Even Stevens Sandwiches - Salt Lake City, Draper, Cottonwood Heights
JP Grilled Cheese - Melty white cheddar, poppin' cream cheese, garlic roasted jalapeños, french bread.
Reuben - Corned beef brisket, Swiss, Russian dressing, red cabbage kraut, rye.Party Tots - Seasoned tots topped with beer cheese, bacon, roasted jalapeños, salsa fresca and fresh avocado.
Umani pizza - Food Truck
Pancho Villa - White Sauce, Bacon, Jalapeño, Smoked Brisket, Fresh Mozzarella.
Quattro Formaggi - Italian Mozzarella, Parmesano, Gorgonzola, Fresh Mozzzarella.
Criolla - Smoked Brisket, Red Peppers, Caramelized Onions, Chimichurri.
You can find chase on Instagram @ SLCFoodie or Facebook: Salt Lake Foodie
IG - http://www.instagram.com/slcfoodie
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