This week's Tasty Tuesday is all about international flavors as Salt Lake Foodie takes us to Thai101 and The Kolache Place.
First stop: Thai101 in Salt Lake City:
- Yaowaraj Crab Fried Rice - Real premium dungeon crab meat stirs with butter, egg, carrots, onion, green onion, tomatoes, and lime
- Chiang Mai Khao Soi - Traditional Northern Thai curry noodle soup, lime, dried chili and pickle cabbage topped with crispy noodle, lime and fresh shallots and fried shallots.
- Yum Frank Steak - Sliced charbroiled Frank Steak mixed with toasted rice, red onion, tomato, chili, mints, lime dressing, chili sauce
Next up, The Kolache Place which has locations across Utah.
- Sausage Egg and Cheese -House sausage, hand cracked eggs, and cheddar cheese. All stuffed inside of our tender, buttery, yeasty and homemade kolache bread.
- Peaches and Cream - Homemade peach jam and house cream cheese filling. All atop of our tender, buttery, yeasty and homemade kolache bread.
- Pumpkin Spice
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